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MOUNTAIN VIEW CARE CENTER Institutional Cook/Housekeeper in RONAN, Montana

Qualifications: Previous cooking experience is required, institutional cooking preferred but not required. Must be able to read, write and understand directions, be able to lift up to 50lbs and work well independently and be self motivated. Must have flexible schedule and willing to work weekends and holidays. Duties will include preparing meals per industry nutritional guidelines, thickening liquids and pureeing foods as needed. Clean the kitchen area before and after meals. Housekeeping will include vacuuming, mopping, bathrooms, plus other duties as assigned. Shift Hours: - Breakfast Cook: 5:30 a.m. to 9:30 a.m. - Day Cook: 9:15 a.m. to 5:45 p.m. - Housekeeping: 8:00 a.m. to 3:30 p.m. Wage depends on experience.

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