The Springs Living Sous Chef in Whitefish, Montana
The Springs at Whitefish assisted living and memory care community seeks Sous Chef with the perfect blend of personal warmth and professional cooking skills. In our effort to provide excellent customer service to our residents and families, we recognize that high quality food and dining service is a priority. The Sous Chef is responsible to work hand in hand with our Executive Chef to support the dining team in a professional manner.
The right candidate has serious commitment to flavorful food and plate presentation, as well as being timely and efficient, and is open minded, personable and accountable. We offer a beautiful work environment, dedicated co-workers, a set schedule and a solid career opportunity.
*This position is full time Thursday-Monday schedule *
Ability to pass criminal background and drug test
Love for seniors and willingness to learn
A background in nutrition and special diets is extremely beneficial
All your information will be kept confidential according to EEO guidelines.